Course Description Available at: Melbourne Campus Note: This course supersedes SIT40413 – Certificate IV in Commercial Cookery This course requires work placement of 240 hrs, please refer to the Work Placement Tab under Fee / Other Entry Requirements / Application. This qualification reflects the role of commercial cooks who have a supervisory or team leading role in [...]
Course Description Available at: Melbourne Campus Note: This course supersedes and is equivalent to SIT50313 – Diploma of Hospitality This course requires work placement of 50 hrs, please refer to the Work Placement Tab under Fee / Other Entry Requirements / Application. This qualification reflects the role of highly skilled senior operators who use a broad range [...]
SIT60316 Advanced Diploma of Hospitality Management
Course Description Available at: Melbourne Campus This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions. This qualification provides [...]
